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Bubble Loaf (neonut_nana)

Place 12 or 13 frozen dinner rolls in a pam sprayed bundt pan.  Melt one stick of butter and pour over rolls.
Mix 1 small box of regular vanilla pudding, 1/2 cup of brown sugar and 1 cup of chopped pecans and sprinkle evenly over rolls.  Let rise overnight.  Bake at 350 for 30 minutes then turn out onto a lightly buttered plate.  These are so gooey and good with your morning coffee or any time at all!

Posted: December 20, 2007 

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