Sweet Melon Pickles

1 melon
1 cup lemon juice
1/4 cup honey
1/4 cup cider vinegar

Cut up melon into chunks.

Cook melon in a pot with 1 1/2 quarts water for 20 minutes

Drain water, leaving a little in the bottom of the pot.

Add lemon and honey and cider vinegar, and 1/2 cup of the strained water. Cook for one hour.

Posted: September 27, 2018