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Mrs. Fritz's Butter Cake (Posted: May 23)
Mrs. Fritz’s Butter Cake

½ lb. Butter
2 cups Flour (sift)
¾ cup Sugar
3 Eggs
2 tsp. Baking Powder
1 tsp. Vanilla
Sugar
Sweet cream
Cinnamon
Slivered almonds

1. cream butter & sugar
2. add eggs, one at a time
3. add vanilla
4. sift flour with baking powder & add
5. spread on well-greased cookie sheet (jelly-roll pan)
6. top with sugar, cinnamon & slivered almonds
7. bake at 350 for about 20 – 30 minutes
pour cream over cake while still hot