Ham and Cheese Stuff 'n Puff

Prep: 5 minutes /// Total: 1 hour 10 minutes

5 eggs
1 cup milk
1/2 cup sour cream
1 pkg (10 ounces) frozen chopped broccoli, thawed, drained
1 pkg (6 ounces) Stuffing Mix for chicken
9 oz Ham, cooked and cut into bite sized pieces
1 cup shredded cheddar cheese, divided


PREHEAT oven to 375`

Beat eggs, milk and sour cream in a large bowl with a wire wisk until well blended.   Add broccoli, dry stuffing mix, ham and 1/2 cup of the cheese; mix lightly.

POUR mixture into a 2 quart baking dish or 9 inch pie plate; cover loosely with foil.

BAKE 1 hour.   Uncover; sprinkle with remaining 1/2 cup cheese.  Bake 5 minutes or until cheese is melted and mixture is cooked through.

Makes 6 servings

Posted: September 16, 2006